Do you think you were bitchen in the kitchen?
Well why don't you share it with others and also read about their adventures in the kitchen.
Jump onto the forum to see what worked and what didn't for others.
Forum topics include...
- What did it cost?
- Where did you find that kick ass fancy recipe?
- Did you fall into the trap of going too hard too early!!
- What the hell is a dashi broth, a gazpacho, a scallop veloute or carnaroli risotto?


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